Articles in Sangiovese, Argyle Forest Estate, Chalmers Wines Australia and Durif

Showing 4 of 4 results
by Condie Estate on September 23, 2021
Condie Estate Giaracca Sangiovese
by Condie Estate on September 23, 2021
Condie Estate Giaracca Sangiovese is a wonderful expression of a Heathcote Sangiovese. The fruit is from our Lewis Road Vineyard and the wine is made using traditional methods.... Read full article
by Colbinabbin Estate on September 17, 2021
Colbinabbin Estate Smoke on the Water Durif
by Colbinabbin Estate on September 17, 2021
Smoke on the Water? Because it’s Deep Purple! Classic plum-pudding flavours. This is the Griffith Durif clone so the tannins are soft & long. Drinking well now or cellar for 3 to 5 years.... Read full article
by Chalmers Wines Australia on September 14, 2021
Chalmers Wines Vermentino
by Chalmers Wines Australia on September 14, 2021
Chalmers Vermentino is a truly unique iteration of the Mediterranean grape, a crisp and refreshing drink with white florals, soft stonefruit and a lick of saltiness, perfect for the Australian al fresco lifestyle.... Read full article
by Argyle Forest Estate on September 14, 2021
Argyle Forest Estate Betelgeuse Shiraz
by Argyle Forest Estate on September 14, 2021
A full-bodied red lovers’ wine. Spicy, ripe, fresh and complex shiraz with a spice box of white pepper, brown spices, and dried herbs, and lemon verbena in the aromas. The palate is ripe, bold, long, rich and even.... Read full article